Apricot Keilbasa

Apricot Keilbasa
Apricot Keilbasa

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb keilbasa cut into 1/4 inch slices

  • 1-12

    oz apricot preserves

  • 2

    T lemon juice

  • 2

    t dijon mustard

  • 1/4

    t ground ginger

Directions

Brown Keilbasa, drain and set aside. Add remaining ingredients to skillet. Cook over low heat stirring occasionally till preserves are melted. Add Keilbasa and simmer till heated.

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