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Ingredients
- 1 1/2 pounds ground beef
- 1 cup medium cracker crumbs
- 2 beaten eggs
- 1 8-oz. can (1 cup) seasoned tomato sauce
- 1/2 cup finely chopped onion
- 2 tablespoons chopped green pepper
- 1 1/2 teaspoon salt
- 1 medium bay leaf, crushed
- Dash thyme
- Dash marjoram
Details
Preparation
Step 1
Combine all ingredients: mix well. Shpe mixture in a loaf in shallow baking dish. Press two green pepper rings and an onion ring atop meat loaf, if desires. Bake at 350 degrees for 1 hour. Makes6 to 8 servings
mix ketchup (about 1/4 to 1/2 cup), a little mustard (1 teaspoon) and brown sugar (maybe a couple of Tablespoons) adjust it to your taste and glaze top of meatloaf about the last 15 minutes of cooking time.
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