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Ingredients
- 2 lemons juice
- 2 lbs shrimp (leave tails)
- 2 tomatoes (Italian or plum chopped)
- Fresh basil to taste
- Salt and pepper to taste
- 2 garlic cloves
- 1/2 cup parsley
- 1/2 cup green onions
- 1/2 cup olive oil
- 6 oz mushrooms
- 1/2 cup white wine
- Served over rice or pasta
Details
Preparation
Step 1
Serve over rice or pasta.
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