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Ingredients
- 6 large boneless, skinless chicken breasts
- 1 can chicken broth
- 2 chopped onions
- 4 packages fajita seasoning
Preparation
Step 1
Blend in crock pot and cook 6-8 hours until chicken is in shreds and broth has thickened. During the last 1/2 hour, add chopped green
pepper. Serve with sour cream and chopped green pepper.