Endive radish salad
By Kab10904
2tb sherry vinegar
1ts lemon juice
1/4ts salt
1/8ts pepper
3tb veg oil
3tb olive oil
8 radish sliced thin
1granny apple
4 Belgium endive
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 tb sherry vinegar
- 1 ts lemon juice
- 1/4 ts salt
- 1/8 ts pepper
- 3 tb veg oil
- 3 tb olive oil
- 8 radish sliced thin
- 1 granny apple
- 4 Belgium endive
Details
Preparation
Step 1
Wisk oil into other dressing ingredients Toss together. Up to 3 hours before serving.
You'll also love
- Twice-Cooked Coconut Shrimp 0/5 (0 Votes)
- Homemade Meat Ravioli Filling 0/5 (0 Votes)
- FETTUCCINE WITH GOAT CHEESE, LEEKS... 0/5 (0 Votes)
- Warm Spinach and Pine Nut Salad 0/5 (0 Votes)
- CHARD AND LENTIL SOUP from Samuel 0/5 (0 Votes)
- Whipped Cream Horseradish (Lawry's) 0/5 (0 Votes)
- Beans and Escarole Salad 0/5 (0 Votes)
- Italian Sausage & Escarole Soup 5/5 (1 Votes)
Review this recipe