- 20
- 20 mins
- 35 mins
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Ingredients
- 1 sheet frozen puff pastry, thawed
- 1/4 cup sweet hot mustard
- 1/4 pound sliced prosciutto or deli ham, chopped
- 1/2 cup shredded Parmesan cheese
Preparation
Step 1
Unfold puff pastry. Spread mustard over pastry to within 1/2 in. of edges. Sprinkle with prosciutto and cheese. Roll up one side to the middle of the dough; roll up the other side so the two rolls meet in the center. Using a serrated knife, cut into 1/2-in. slices.
Place on greased baking sheets. Bake at 400° for 11-13 minutes or until puffed and golden brown. Serve warm.
Yield: 20 appetizers.