Mashed Candied Sweets

By Hklbrries

This is easy to make, and everyone loves marshmallows on top.

Ingredients

• 5 sweet potatoes (about 8 oz each), peeled
• 3/4 cup fresh orange juice (from 1 or 2 oranges)
• 1/2 cup pure maple syrup
• 3 tbsp unsalted butter
• 1 1/2 tsp ground ginger
• Salt, to taste
• Miniature marshmallows, optional

Details

Servings 8

Preparation

Step 1

Cut potatoes into 1-inch pieces; cook in boiling salted water until very tender, about 15 minutes. Drain well and remove to a large bowl. While potatoes are hot, mash with remaining ingredients (except marshmallows).

To serve, spoon the potatoes into an oven-to-table dish and dot with marshmallows, if desired. Reheat in a 350 F oven until warmed through, about 15 to 20 minutes.

Nutrition Information:
Per serving (without marshmallows)
190 calories
37 g carbohydrates
2 g protein
4.5 g fat
10 mg cholesterol