Broccoli & Rice Casserole

By Debraymer

Ingredients

• 2 Boxes Frozen Chopped Broccoli (cooked)
• 1 1/3 cups cooked rice
• onion
• 1 Tbsp butter
• 1 can Cream of Chicken soup
• 1/4 c Milk
• 1 8oz jar cheese whiz

Preparation

Step 1

Brown desired amount of onion (1/4 to 1/2 cup) in 1 tablespoon of butter. Add soup, milk, and cheese whiz. Stir all until melted. Pour sauce over rice and broccoli in casserole dish and mix together. Bake at 350 for 30 min