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Melinda's Corn

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Melinda's Corn

Recipe By : Allison Kenny
1 can corn -- drained OR FROZEN CORN - Small bag
1 8 oz. package of cream cheese
1 tbsp canned jalapeno peppers -- or to taste

Drain corn. Add cream cheese and jalapeno's. Heat in microwave or on top of stove to low heat. This very simple
vegetable dish is fast and tastes oh so good at a potluck. Can be doubled or tripled easily.
Enjoy!
- - - - - - - - - - - - - - - - - -
Serving Ideas : add extra flourishes as you wish

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Ingredients

  • Melinda's Corn
  • Recipe By : Allison Kenny
  • 1 can corn -- drained OR FROZEN CORN - Small bag
  • 1 8 oz. package of cream cheese
  • 1 tbsp canned jalapeno peppers -- or to taste
  • Drain corn. Add cream cheese and jalapeno's. Heat in microwave or on top of stove to low heat. This very simple
  • vegetable dish is fast and tastes oh so good at a potluck. Can be doubled or tripled easily.
  • Enjoy!
  • - - - - - - - - - - - - - - - - - -
  • Serving Ideas : add extra flourishes as you wish

Details

Preparation

Step 1

Melinda's Corn

Recipe By : Allison Kenny
1 can corn -- drained OR FROZEN CORN - Small bag
1 8 oz. package of cream cheese
1 tbsp canned jalapeno peppers -- or to taste

Drain corn. Add cream cheese and jalapeno's. Heat in microwave or on top of stove to low heat. This very simple
vegetable dish is fast and tastes oh so good at a potluck. Can be doubled or tripled easily.
Enjoy!
- - - - - - - - - - - - - - - - - -
Serving Ideas : add extra flourishes as you wish

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