BUTTERY TOFFEE COOKIES

By stepjo7269

Land O Lakes Butter rapper
Makes 4 dozen cookies

Ingredients

• 1 C. Land O Lakes butter softened*
• 1 C. sugar
• 2 eggs
• 1 tea. vanilla
• 2 ½ C. all-purpose flour
• 1 tea. baking soda
• ½ tea. salt
• 1 (8 ounce) package milk chocolate toffee bits
• ● Heat oven to 350 degrees F.
• ● Combine butter, sugar, eggs, and vanilla in large mixer bowl.
• ● Beat at medium speed, scraping bowl often, until creamy.
• ● Reduce speed to low; add flour, baking soda and salt.
• ● Beat until well mixed.
• ● Stir in toffee bits by hand.
• ● Drop dough by rounded teaspoonfuls onto ungreased cookie sheets.
• ● Bake for 10 to 12 minutes or until lightly browned.
• ● Cool 1 minute; remove from cookie sheets.

Preparation

Step 1

*Substitute 1 cup Land O Lakes soft baking butter with canola oil right from the refrigerator.