Vegetarian Penne

Vegetarian Penne
Adapted from allrecipes.com
Vegetarian Penne

PREP TIME

10

minutes

TOTAL TIME

30

minutes

SERVINGS

6

servings

PREP TIME

10

minutes

TOTAL TIME

30

minutes

SERVINGS

6

servings

Adapted from allrecipes.com

Ingredients

  • 2

    cups uncooked penne or medium tube pasta

  • 1/3

    cup finely chopped onion

  • 1

    small yellow summer squash, sliced

  • 1

    small zucchini, sliced

  • 1/2

    cup sliced fresh mushrooms

  • 1

    teaspoon minced garlic

  • 3

    tablespoons butter

  • 1

    tablespoon all-purpose flour

  • 1/2

    teaspoon salt

  • 1/4

    teaspoon dried parsley flakes

  • 1/4

    teaspoon dried thyme

  • 1/4

    teaspoon pepper

  • 1/4

    cup heavy whipping cream

Directions

Cook pasta according to package directions. Meanwhile, in a large skillet, saute the onion, summer squash, zucchini, mushrooms and garlic in butter until tender. In a bowl, whisk the flour, seasonings and cream until smooth; add to the skillet. Cook for 2-3 minutes or until thickened. Drain pasta and add to vegetable mixture. Cook for 2-3 minutes or until heated through.

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