Cornbread Casserole

Shannon’s recipe, easy and really good.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    oz. cornbread muffin mix

  • 2

    eggs

  • 1

    16 oz. cans creamed corn

  • 8

    oz. sour cream

  • 1/2

    cups butter

Directions

Bake in 2 qt. dish for 1 hour at 350 °.

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