Menu Enter a recipe name, ingredient, keyword...


Peppermint Oreo Cookie Balls


This simple no-bake holiday treat is a must try! Made with Peppermint Oreo cookies, cream cheese, chocolate and peppermint crunch pieces. Enjoy!

Google Ads
Rate this recipe 4.4/5 (22 Votes)
Peppermint Oreo Cookie Balls 1 Picture


  • 1 (8 ounce) package cream cheese, room temperature
  • 1 package Peppermint Oreos
  • Almond Bark, white or milk chocolate
  • Peppermint crunch pieces


Servings 24
Preparation time 20mins
Cooking time 20mins


Step 1

In a food processor, process the Oreos and cream cheese until well combined.

Using a cookie scoop, scoop the mixture and roll into balls. Place on wax paper and freeze for about 20 minutes.

In a sauce pan, melt the almond bark on low-medium heat.

Dip the Oreo balls into the melted chocolate and coat evenly. Using a fork, tap the excess of the ball and place on the wax paper. Let the chocolate harden.

Coat all the Oreo balls with a second layer of chocolate. Sprinkle the peppermint crunch pieces on to the top while the chocolate is still wet. Place in the fridge to set.

Review this recipe