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Monkey Bread

By

make the night before

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Monkey Bread 0 Picture

Ingredients

  • 2 loafs frozen dough (Rhodes)
  • or 2 packages of frozen roll
  • 1 stick butter
  • 2 cups sugar
  • 2 tablespoons cinnamon
  • 1 cup pecans

Details

Preparation

Step 1

thaw dough in refrigerator
when soft use kitchen scissors to cut it in one inch pieces
dip dough in melted butter, then roll in cinnimon/sugar mixture
line bottom of greased bundt pan and then start to layer in evenly
until all dough is done
you can sprinkle pecans in between layers
cover let rise over night
cook at temperature and time recommened on dough package
remove from oven and flip over on top of a large plate
let stand with pan on top for a few minutes while the sweet mixture runs down the bread
to eat pull apart like monkeys

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