Crockpot Bacon Chicken Ranch
By á-46875
Rate this recipe
5/5
(2 Votes)
Ingredients
- 4 Boneless skinless chicken breasts
- 2 Tablespoons Real bacon bits
- 1 Teaspoon Minced garlic
- 1 Package Ranch dressing mix
- 1 Can Cream of chicken soup
- 1 Cup Sour cream
- Cooked egg noodles
Details
Preparation
Step 1
1. Combine bacon, garlic, ranch dressing mix, soup, and sour cream; mix well.
2. Pour over chicken in the slow cooker.
3. Cook on high 3-4 hours.
4. I then shred the chicken and put back in the pot and then add the egg noodles; mix together.
You'll also love
- Crab Artichoke Fondue Recipe 4.5/5 (2 Votes)
- Braised Escarole With White Beans 4.5/5 (2 Votes)
- Jalapeño Cranberry, Goat Cheese &... 4.4/5 (10 Votes)
- Beef, Orzo & Grape Leaf Pie 4.5/5 (2 Votes)
- Bacon, egg and potato chausson. 4.4/5 (10 Votes)
Review this recipe