Moist and Savory Stuffing

By á-48697

Ingredients

• 1 (14 oz) Can Chicken Broth
• 1/2 C Celery, chopped
• 1/4 C Onion, chopped
• 4 C Herb Seasoned Stuffing
• Salt and Pepper

Preparation

Step 1

Mix broth, celery, onion, salt and pepper in a med saucepan over High heat. Heat to a boil. Cover and cook over low heat 5 minutes or until vegetables are tender. Add stuffing and mix lightly.