Breakfast Granola & Fruit Parfait with Nutella
By á-42235
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Ingredients
- 1 cup granola, low-fat, prepared
- 1/2 cup Nutella hazelnut spread
- 1 cup Greek plain or vanilla yogurt
- 1 cup fresh mixed fruit (pineapple, strawberries, cantaloupe, honey dew)
Details
Preparation
Step 1
For each serving: Make each parfait to order.
In a tall 10-12 oz. sundae/parfait glass or to go plastic cup, dollop with layers as follows:
2 Tbsp. granola
1 Tbsp. Nutella
2 Tbsp. yogurt
1/4 cup diced fresh fruit
2 Tbsp. granola
1 Tbsp. Nutella
2 Tbsp. yogurt
Repeat process for each parfait.
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