Crispy Tex- Mex Chicken Strips

Very good
Crispy Tex- Mex Chicken Strips
Crispy Tex- Mex Chicken Strips

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    pound boneless,skinless, chicken breast diagonally cut into half-inch thick strips.

  • 1/2

    cup salsa or pico de gallo

  • 4

    cups tortilla chips finely crushed

Directions

Dip chicken strips into salsa and then chips , pressing gently to help it adhere Transfer to foil lined baking sheet and bake it for 25 until chicken is golden brown 8 to 10 minutes. Serve with pico de gallo and sour cream

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