Monkey Bread

By kannenk

Ingredients

• 1/2 cup sugar
• 1 tsp cinnamon
• 2 cans Grands Homestyle buttermilk biscuits or
• 2 loaves of frozen bread dough
• 1 cup firmly packed brown sugar
• 3/4 cup butter/margarine (half = 6 Tbsp)

Preparation

Step 1

1. Heat oven to 350. Lightly grease 12-cup fluted tube pan. Mix sugar and cinnamon in Tupperware. Separate dough and shake in Tupperware to coat.
2. Arrange in pan.
3. Mix brown sugar and butter; pour over biscuits pieces.
4. Bake 28-32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate; pull apart to serve.