Apple Crisp

By lmeyer

Ingredients

• Topping:
• 5 big Granny Smith apples peeled, cored and sliced
• 1/2 tsp. cinnamon
• 1/2 cup brown sugar
• 3 Tbsp. flour
• 2 Tbsp. maple syrup
• 1 Tbsp. lemon juice
• 2 sticks cold butter
• 1 1/2 c. flour
• 3/4 c. granulated sugar
• 3/4 c. brown sugar
• 1/2 tsp. kosher salt
• 1 cup oatmeal
• 1/4 cup chopped pecans

Preparation

Step 1

Mix all filling ingredients together and place in a buttered oval baking dish.

To make the topping, combine the flour, sugars, salt oatmeal and cold butter in a bowl. Mix on low speed until the mixture is crumbly and the butter is the size of peas. Add pecans and scatter evenly over apples.

Bake 350 degree for 45 minutes.