Hot Fudge Sauce

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Ingredients

  • 4 sq. unsweetened chocolate
  • 1 stick oleo
  • 1/2 tsp. salt
  • 3 c. sugar
  • 1-13 oz. evaporated milk

Preparation

Step 1

Melt chocolate, oleo and salt together in double boiler. Add 3 cup sugar a little at a time till it becomes crumbly. Add evaporated milk and cook till thick. 15 to 20 minutes.