Rhubarb Nut Bread

By lmeyer

Ingredients

• 1 1/2 c. b. sugar
• 2/3 c. salad oil
• 1 egg
• 1 c. sour milk or buttermilk
• 1 tsp. salt, soda, vanilla
• 2 1/2 c. flour
• 1 1/2 c. finely diced rhubarb
• 1/2 c. nuts

Preparation

Step 1

Put tog in order gives. Sprinkle over the batter (on pan) a mixture of 1/2 c. sugar. 1 tbsp. butter. Bake 350 degrees 60 minutes.