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Ingredients
- 1 box ring macaroni- Cook as directed
- 2 tbsp. vinegar
- 2 tbsp. oil
- 1 c. chopped green pepper
- 1 c. diced radish
- 1 c. diced ham
- 1 c. diced celery
- 1-17 oz. can peas
- 1/4 c. diced onion
- 1 c. shredded Cheddar cheese
- 1/2-3/4 c mayonaise
Preparation
Step 1
Toss vinegar and oil over hot macaroni. Add all other ingredients except cheese and mayonaise. Cool mixture.
Add shredded cheddar cheese and toss gently with mayonaise.