Peanut Butter Kiss Cookies

By Katecooks

Ingredients

• 1 (14-oz) can sweetened condensed milk
• 3/4 cup smooth peanut butter
• 2 cups pancake mix
• 1 tsp vanilla
• 1 bag chocolate drops
• Granulated sugar (in a bowl for coating)

Preparation

Step 1

1. Preheat the oven to 375°F.

2. Beat the milk and peanut butter until smooth. Add the pancake mix and vanilla and mix well.

3. Shape the batter into 1-inch small balls and roll them in the granulated sugar. Place the dough balls 2'' apart on an ungreased cookie sheet. Bake for 6–8 minutes, or until the tops are a very light golden brown. (Check the bottom of the cookies often to prevent burning.)

4. Immediately push an unwrapped chocolate drop in the center of each cookie. Allow to cool thoroughly before storing in a tight container.