Chocolate French Silk Pie
By bubbles7380
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Ingredients
- 1 baked 10 inch pie shell or a deep dish pie shell
- 1 pound butter
- 2 cups sugar
- 4 eggs
- 4 squares bitter chocolate melted
- 1 teaspoon vanila
Details
Preparation
Step 1
cream butter for 20 minutes
add sugar, cream 20 minutes
add eggs one at a time, beating 5 minutes after each addition
add melted chocolate, beat 5 minutes
add vanilla, beat 5 minutes
pour into BAKED pie shell
chill over night
top with cool whip and chocolate shavings
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