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French Toast Casserole

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Ingredients

  • 1 loaf Cinnamon swirl bread, any variety, cut into cubes (about 8 cups)
  • 6 eggs
  • 3 cups milk
  • 2 t. vanilla
  • powdered sugar

Details

Preparation

Step 1

In a greased 3 quart shallow baking dish arrange bread cubes. Mix eggs, milk and vanilla. Pour over bread. Cover and refrigerate 1 hour or overnight.

Uncover. Bake at 350 for 50 minutes or until golden. Sprinkle with confectioners'. Serve with pancake syrup if desired.

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