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Lemon white chocolate chip cookies


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  • 1 1/2 c flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 3/4 c butter, softened
  • 1/2 c brown sugar
  • 1/4 c sugar
  • 1 egg
  • 1 t lemon juice
  • 120 z white chocolate chips
  • 8 oz candied lemon peel, choppped



Step 1

preheat oven to 350

1) combine flour, baking soda, salt in bowl. beat butter, brown sugar and sugar til creamy. beat in egg and lemon juice. gradually add flour mix, add chips and lemon peel. drop on ungreased sheet. bake 10-12 minutes til edges lightly browned. cool and garnish with lemon peel if desired


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