Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 Cup flour
- 2 1/2 cup sugar
- 4 tsp. baking soda
- 4 tsp. cinnamon
- 1 tsp salt
- 4 cup peeled, grated apples
- 1 cup raisins
- 1 cup chopped nuts
- 1 cup shredded coconut
- 1 cup grated carrots
- 6 eggs
- 2 cup vegetable oil
- 4 tsp vanilla
Details
Preparation
Step 1
Sift flour, sugar, baking soda, cinnamon and salt. Stir in apples, raisins, nuts, coconut and carrots; mix well. Beat eggs with oil and vanilla. Stir into flour mixture until just combined. Spoon into greased or paper-lined muffin tins. Bake at 350 for 35 minutes (toothpick test - may be done 28-30 minutes). Yield 3 dozen regular muffins. These freeze well.
Review this recipe