Ribs, fall off the bone
By duckieq
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Ingredients
- 1/2 c paprika
- 6 t sugar
- 1/4 c onion powder
- 1 1/2 tap salt
- 1 1/2 tsp pepper
- 2 1/2 lbs pork, baby back ribs, skinned
- 20 oz beer
- 1 qt bbq sauce
- 1/2 c honey
- white sesame seeds
- chives
Details
Preparation time 10mins
Cooking time 210mins
Preparation
Step 1
1) lightly oil grill grate and preheat on high
2) while grill heats, combine first 5 ingredients in a bowl. generously season ribs with the dry rub. place on grill. cook 3 minutes each side or til ribs have grill marks.
3) portion ribs into sections of about 4 ribs. place in slow cooker, add beer, cover and cook on high 2 hours. blend bbq sauce and honey and add to slow cooker. cover and cook 1 1/2 hours. garnish with seeds and chives. serve with extra sauce on the side
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