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Ingredients
- 1 16 oz package of chocolate chips
- 6 tablespoons butter
- 2 cups mini marshmellows
- 1 teaspoon vanilla
- 1 cup flake coconut
- 2 cups quick oats
Preparation
Step 1
melt the chocolate, butter and marshmellows over low heat
stirring until smooth
remove from heat
mix in the vanilla, coconut, and ots
drop by teaspoon onto wax paper