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Ingredients
- 1 (19 oz. ) box brownie mix
- 1 (7 1/2 oz.) jar marshmellow creme
- 1 Cup prepared creamy chocolate frosting
- 1 Cup SKIPPY creamy peanut butter
Preparation
Step 1
prepare brownie mix according to package directions for 13x9-inch baking pan; cool. using spoon, evenly drop marshmellow creme on cooled brownies. In small microwave safe bowl, microwave frosting on high 30 seconds or until smooth. Repeat with SKIPPY creamy peanut butter. With spoon, drop frosting, then peanut butter over marshmellow creme. Gently swirl with knife to marble; cool completely in pan. To serve, cut into 24 bars.