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Chili (microwave)

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Mom's chili recipe

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Rate this recipe 4.6/5 (5 Votes)
Chili (microwave) 1 Picture

Ingredients

  • 1 lb. ground beef
  • 1/4 cup onion (flakes)
  • 1-2 tablespoons chili powder
  • 1 can (16 oz) diced tomatoes (undrained)
  • 1 can (16 oz) kidney beans (undrained)

Details

Preparation time 15mins
Cooking time 30mins
Adapted from chefjeff.areavoices.com

Preparation

Step 1

Brown beef in a skillet and add onions. (Can also brown meet in microwave on high for 4 minutes) Drain meat. Add remaining ingredients. Cook covered in microwave on 70 (med-hi) 15-18 minutes. Stir once during cooking. Let stand 5 minutes.

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