Cream Cheese Dip

By rsberkenbile

Ingredients

• 2 8-oz. pkg. cream cheese, softened
• 1 c. sour cream
• 1 c. chopped pecans
• 4 Tbsp. milk
• 4 Tbsp. minced bell pepper
• 4 Tbsp. minced onion
• 2 2-1/2 oz. jars dried beef, chopped
• 1 loaf black rye bread

Preparation

Step 1

Preheat oven to 350 degrees. Combine all ingredients except bread in casserole dish. Warm in oven for 15-20 minutes. Cut out the inside of the loaf of bread to form a bowl. Spoon warmed dip into the bread bowl. Slice the remaining chunk of bread into cubes for dipping. Add crackers or sliced veggies for dipping, as well.