Apple (or Cherry) Crisp
By á-49357
Rate this recipe
4.5/5
(13 Votes)
Ingredients
- 2/3 cup gluten free baking mix (or 2/3 cup flour if not on a wheat free diet)
- 1/3 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/4 cup butter
- 1 can apple pie filling
Details
Preparation time 10mins
Cooking time 70mins
Adapted from mocafe.wordpress.com
Preparation
Step 1
Preheat oven at 350.
Mix flour, brown sugar, cinnamon, and butter in a separate bowl.
Cover apples in a shallow baking dish with the mixture. Bake at 350 for 1 hour.
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