Sliced Tomatoes with Fresh Herb Dressing
By á-48473
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Ingredients
- 4 large ripe tomatoes, sliced
- 1/4 cup olive oil
- 2 tablespoons chopped fresh thyme leaves
- 2 tablespoons chopped fresh oregano
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh chives
- 2 tablespoons minced garlic
- 1/4 cup freshly grated Parmesan cheese
- salt and ground black pepper to taste
Details
Servings 8
Preparation time 10mins
Cooking time 70mins
Adapted from allrecipes.com
Preparation
Step 1
Arrange the tomato slices in a shallow casserole dish. Whisk together the olive oil, thyme, oregano, parsley, chives, and garlic in a small bowl. Add salt and pepper to taste. Pour herb mixture over the tomatoes, covering evenly. Top with Parmesan cheese. Cover, and refrigerate at least 1 hour before serving.
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