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Ingredients
- 1 ready-made fat free pie crust (graham cracker)
- 1 3 oz. Sugar free lime Jell-O
- 2 Yoplait lite key lime yogurt
- 1 container fat free cool whip
Details
Preparation
Step 1
Dissolve Jell-O in 1/4c water. Dump in yogurt. Whisk. Fold in cool whip. Pour into pie crust. Let set in refrigerator for 3 hours.
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