Meatloaf

By á-48697

Ingredients

• Topping:
• 1 lb Ground Beef
• 1 lb Ground Pork or Sausage
• 1 lb Ground Lamb
• 2 C Italian Bread Crumbs
• 4 Eggs
• 3 T worch sauce
• 1/2 C Milk
• 2 T Dry Mustard
• Salt and pepper
• 1/4 C Ketchup
• 1 C Brown Sugar

Preparation

Step 1

Mix all of the ingredients for the meatloaf together. Form a loaf shape in a 9x13x2 inch pan.

Mix the topping together and spread over the top of loaf.

Bake @375 for about an hour