Strawberry Pistachio White Chocolate Bark

By jeenikeen

Ingredients

• 1 bar White Chocolate (100 gr)
• Freeze-Dried Strawberries (10 gr)
• Pistachios (30 gr, weight in shell)

Preparation

Step 1

1. Chop pistachios and strawberries (if necessary).

2. Break chocolate into small square or cut into chunks and melt in double-boiler or microwave.

3. Stir in pistachios and strawberries (reserving some) and pour mixture into a lined pan. Spread out and flatten with a spatula. Sprinkle remaining pistachios and strawberries on top.

4. Keep in fridge until thoroughly chilled, then break or cut into pieces.