- 1
5/5
(2 Votes)
Ingredients
- 1 c. butter
- 1 (3 oz.) pkg. cream cheese
- 1 c. sugar
- 1 egg yolk
- 1/2 tsp. vanilla
- 2 1/2 c. flour
- Melted semi-sweet chocolate pieces
Preparation
Step 1
Mix butter and cream cheese; add sugar and mix until fluffy. Beat in egg yolk and vanilla. Stir in flour and mix well. Put through pastry tube, using large rosette tip. Form into S shape. Bake 12-15 minutes at 350 degrees. Remove. Cool. Dip ends in chocolate.