Garlic Lemon Shrimp

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Total time: 10 min.

  • 2

Ingredients

  • 2 tablespoons olive oil
  • 3/4 lb peeled medium shrimp (leave the tails on)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon lemon pepper
  • 1 lemon
  • 1 tablespoon chopped fresh parsley
  • cooked angel hair pasta

Preparation

Step 1

In a nonstick skillet, heat olive oil. Add shrimp and saute until pink. Season with garlic powder and lemon pepper. Juice lemon over pan and add parsley. Serve over pasta.