Pepperoni Bread

Ingredients

  • 1 (1 pound) loaf frozen bread dough, thawed
  • 1 egg beaten
  • 4 oz. sliced pepperoni sausage
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 1/2 teaspoons Italian seasoning

Preparation

Step 1

Preheat oven to 375 degrees F. Lightly grease cookie sheet. Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal, place seam side down, on prepared baking sheet. Bake in preheated oven for 40 minutes or until golden.