Christmas Queso

By Joelene

Ingredients

• 2 pounds queso blanco-style processed cheese, such as Velveeta Queso Blanco, cut in 1/2-inch cubes
• 2 cans diced tomatoes and green chiles, such as Rotel
• 1 jar diced pimientos
• 2 jalapenos, seeded and chopped finely
• Tortilla chips, for serving

Preparation

Step 1

Add the cheese to a saucepan and melt over medium heat. Add the diced tomatoes and chiles, pimientos and jalapenos and mix. Pour into a chafing dish to keep warm.

Serve with tortilla chips.