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spicy pasta salad with smoked gouda tomatoes and basil


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  • 1 lb penne pasta
  • 1/2 C mayo
  • 1/4 C whole milk
  • 1/4 C white vinegar
  • 1 1/2 tsp adobo sauce
  • 1 10 ounce pckg grape tomatoes
  • 1/2 lb smoked gouda
  • 24 fresh basil leaves



Step 1

1. Cook pasta as directed
2. make dressing mix mayo, milk, vinegar, 1/2 tsp salt, pepper and adobo sauce in a small bowl.
3, in a large bowl combine pasta, dressing, tomatoes, and gouda. taste for seasoning. stir in basil and refrigerate.

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