Egg Nog Liquior

Egg Nog Liquior
Egg Nog Liquior

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 Dozen

    eggs

  • 1

    quart milk

  • 1

    quart heavy cream

  • 3

    cans cream of coconut(Brandson,Lopez)

  • 1

    quart 151 proof Bacardi Rum

  • Nutmeg

Directions

Divide eggs. Whites from yokes. Beat the egg whites until stiff. Beat in whipping cream. Then add milk,rum, and nutmeg to season. Add rum and stir until well mixed. Bottle and keep in refr. Great for the hoildays.

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