- 4
4.6/5
(10 Votes)
Ingredients
- 1/2 cup (120 ml) filtered water
- 1 (300 g) large cucumber, 10 1/2 ounces chopped
- 1 1/2 (80 g) celery stalks, 3 ounces, quartered
- 2 (364 g) large apples, 12 ounces, seeded, quartered
- 2 cups loosely packed kale leaves (65 g, 2.3 oz)
- 1 inch (2.5 cm) square piece ginger root (16 g, 0.6 oz)
Preparation
Step 1
Place all ingredients into juicer and juice.