Chocolate Shortbread Crust

By Cherryl

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Ingredients

1 cup flour
1/2 cup butter or margarine
2 tbsp icing sugar
1 oz semi sweet chocolate, melted

Details

Preparation

Step 1

In bowl mix together flour butter and icing sugar. Blend in chocolate. Spread in bottom and sides of a 9 inch pie pan. Chill for 30 minutes before baking. Bake in 425 degree oven for 1o minutes. Cool before using.