Ten Minute Rolls

By

  • 6
  • 8 mins

Ingredients

  • 1 Cup Self Rising Flour*
  • 2 Tablespoons Mayonnaise
  • 1/2 Cup Milk
  • Dash of salt

Preparation

Step 1

Combine all ingredients in a bowl and stir until well combined.
Grease six cups in muffin tin. Divide batter evenly among cups.
Bake at 425 for 8-10 minutes.
Serve as a roll or a biscuit.