Spanish Brussel Sprouts
By ROBandSEAN
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Ingredients
- Butter
- Brussel Sprouts
- white wine
- salt
- Garlic
- Red Chili Fresh squeezed lime
Details
Preparation
Step 1
Shred sprouts in food processor.
Saute in butter
Add wine, let it cook off
Salt
Add garlic toward end
Add red chili flakes
add fresh lime juice
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