- 2
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Ingredients
- 1/4 * 1/4 cup flaked coconut, toasted
- 2 * 2 tablespoons confectioners' sugar
- 1 * 1 orange, peeled and sectioned
- 1 * 1 firm banana, sliced
- 1/4 * 1/4 cup orange juice
- * Maraschino cherries, optional
Preparation
Step 1
* Combine coconut and confectioners' sugar. Place orange sections and banana slices in two small bowls; pour orange juice over all. Sprinkle with coconut mixture. Chill or serve. Garnish with cherries if desired. Yield: 2 servings.
Nutrition Facts: 1 serving (1 each) equals 188 calories, 4 g fat (4 g saturated fat), 0 cholesterol, 32 mg sodium, 38 g carbohydrate, 4 g fiber, 2 g protein.