Crepe Expectations

Crepe Expectations
Crepe Expectations

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

crepes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 2

    c milk

  • 1

    c flour

  • 3

    eggs

  • 1

    T sugar

  • 1

    t vanilla

  • 1/4

    c melted, unsalted butter, plus for greasing

Directions

Combine all ingred in a mixer or blender and blend until smooth. In med size skillet over med low heat, melt 1/2 t butter, ladle in 1/4 c batter. Swirl the skillet until you have a thinlayer of batter covering the entire bottom Cook until the uinderside is golden brolwn, about 2 min. flp. Cook until the other side is golden brown, about 1 min Add a filling, if desired right after flipping. Place ingred down the center of the crepes so you can fold in the sides like an envelope. If you aren't using a filling, cook all the crees, then put them on a plate in the middle of the table alongside bowls of fillings=jams, Nutella, whipppd cream, sauteed fruit, etc dust with confectioners sugar before serving

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